Skip to content
  • Our Services
  • Contact
  • Chef Login
  • Request A Chef
  • YACHT CHEFS
  • VILLA CHEFS
  • CHALET CHEFS
  • PERMANENT CHEFS
  • SPECIAL EVENTS
  • OTHER CHEFS
  • About Us
  • Price Guide
  • Food Matters
  • Ways to Pay
  • Chefs Academy
  • Contact us
  • YACHT CHEFS
  • VILLA CHEFS
  • CHALET CHEFS
  • PERMANENT CHEFS
  • SPECIAL EVENTS
  • OTHER CHEFS

Month: May 2018

Amandine News

Foraging is the New Haute Cuisine

30 May 2018

Simple living, locally sourced and back to basic trends have influenced the way we cook, with foraging, we are taking this to...

Read more
Industry News

Update on French Social Charges

8 May 2018

The French authorities issued a new instruction last week to ENIM, the French body charged with collecting social charges for...

Read more

Recent Posts

  • Mental Health & Resilience Workshop
  • Zaranda
  • SOLA
  • Marsan by Hélène Darrozze, 2*, Paris
  • FLIBS 2023

Archives

  • June 2025
  • May 2024
  • February 2024
  • November 2023
  • October 2023
  • September 2023
  • August 2023
  • July 2023
  • May 2023
  • April 2023
  • March 2023
  • December 2022
  • October 2022
  • September 2022
  • May 2022
  • April 2022
  • September 2021
  • September 2020
  • August 2020
  • May 2020
  • April 2020
  • March 2020
  • October 2019
  • September 2019
  • April 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • May 2018
  • March 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • June 2017
  • May 2017
  • April 2017

Categories

  • Amandine News
  • Chef Contributions
  • Chef Interviews
  • Industry News
  • Restaurant Reviews

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
FR +33 (0)9 67 31 96 62UK +44 (0)207 193 7306US +1 954 607 2153
  • © Copyright 2026 Amandine
  • Terms & Conditions
  • Privacy Policy
  • Price Guide
  • Ways to Pay
  • Conditions Comerciales
  • Photos by David Griffen
  • Food Styling by Jamie Porter